I N G R E D I E N T S 1 x buffalo mozzarella, chopped Small handful of basil leaves, roughly chopped 14-18 sun-blush tomatoes, chopped (if you can’t find these, you can usually get your hands on sun-dried tomato paste quite easily). 4 x chicken breasts 4 pieces puff pastry, cut into squares (big enough to create a parcel for chicken breasts) Seasoning, … Continue reading Chicken en croûte
I N G R E D I E N T S Pork loin steaks 1/4 teaspoon ground coriander 1/4 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg A knob of butter 2 Red Apples (I used Gala) 2 Shallots, coarsely chopped 1/4 cup apple cider Seasoning (salt and pepper) M E T H O D Heat a saucepan over medium-high heat. Sprinkle the pork with over the … Continue reading Pork Loin Steaks with Sauteed Apples
I N G R E D I E N T S 200g Plain Flour (All-Purpose) 1 Tablespoon Caster Sugar 1 Dessert Spoon of Baking Powder 1 Teaspoon Salt 1 Dessert Spoon of Chia Seeds 1 Large Egg, whisked 200-300ml Milk Toppings: Fresh figs, chopped almonds, berries/grapes, icing sugar & syrup M E T H O D Add all dry ingredients to a medium mixing … Continue reading Chia seed Pancakes with Figs, Syrup & Nuts
StumpyGumbo 