Recipe | Vanilla Cupcakes, With Lemon Glaze
Ingredients For the Cupcakes 1 Cup Plain flour 1/2 Cup Caster sugar 1 tsp baking powder 1 tsp Vanilla Extract Pinch Salt 1/2 Cup Milk 1 egg 1 tbsp butter, melted For the Glaze 1/2 cup powdered sugar 1 tsp lemon zest 2 tbsp lemon juice Method For the cakes Pre-heat oven to 170C degrees and lightly grease your pan of choice (if making shaped … Continue reading Recipe | Vanilla Cupcakes, With Lemon Glaze