Recipe | Vanilla Cupcakes, With Lemon Glaze

Ingredients For the Cupcakes 1 Cup Plain flour 1/2 Cup Caster sugar 1 tsp baking powder 1 tsp Vanilla Extract Pinch Salt 1/2 Cup Milk 1 egg 1 tbsp butter, melted For the Glaze 1/2 cup powdered sugar 1 tsp lemon zest 2 tbsp lemon juice Method For the cakes Pre-heat oven to 170C degrees and lightly grease your pan of choice (if making shaped … Continue reading Recipe | Vanilla Cupcakes, With Lemon Glaze

Recipe | Vanilla Cheesecake

Ingredients For the base 100 grams unsalted butter 225 grams digestive biscuits (crushed) 1½ tablespoons brown sugar For the filling 100 grams cream cheese (full fat) 50 grams caster sugar 100 grams double cream 3 tablespoons vanilla extract Method Melt the butter in a small bowl in the microwave for 1 minute/2 minutes. – Be sure to keep an eye on it as it can turn … Continue reading Recipe | Vanilla Cheesecake