Seafood & Coconut Curry

Ingredients 1 large onion, finely chopped 2 cloves of garlic, finely chopped 1-2 fresh red chillies, finely chopped 5cm piece of ginger, grated 1 stalk of lemongrass, bashed, sliced groundnut oil 400g raw, peeled king prawns 1 Cod fillet, boned, skinned & cut into chunks 2 squid, feather removed and sliced 1 pack sugarsnap peas, mangetout or green beans – roughly sliced 50g coconut cream … Continue reading Seafood & Coconut Curry

Chicken & Prawn Paella

(Picture to come here soon! <3) I N G R E D I E N T S 2 Tablespoons olive oil Chorizo sausage, sliced – Thickness own preference 2 x  chicken breasts, diced 1 onion, roughly chopped 1 garlic clove, peeled and crushed 1 red pepper, deseeded and diced 225g paella rice Few strands saffron 900ml chicken or veg stock 100g (4oz) green beans, halved 1 … Continue reading Chicken & Prawn Paella

Baked tomato pasta ☺️

Not the prettiest, but totally yummy. Baked tomato pasta with prawns.  Ingredients: 1 x Tinned chopped tomatoes  Dried basil  Dried thyme  1 x brown onion, finely chopped 3 x cloves garlic , finely chopped 1 x pack of prawns  tagliatelle (follow serving suggestions on pack) Tsp sugar Seasoning – black pepper and salt.  Method: Preheat oven to 200 degrees celcius  Brown off the onion in … Continue reading Baked tomato pasta ☺️

Tuesday Yumminess 😍

Treating myself tonight! Always like to listen to what my body wants!  Ingredients: Somerset matures cheddar Olives Italian meats 1 x pack of Prawns Chorizo 1 x bottle Cider Butter 4 x Garlic cloves Half red Chilli Fresh bread  Cider and chorizo: Slice the chorizo Fry until it release its oil Add enough cider to cover all chorizo  Reduce until sauce is sticky and sweet … Continue reading Tuesday Yumminess 😍