Sausage and Bean Casserole

Ingredients 1–2 tbsp oil 12 good quality pork sausages 6 rashers rindless streaky bacon, roughly sluced 2 leeks, thinly sliced 1 x Red bell pepper, deseeded and chopped 1 x Yellow bell pepper, deseeded and chopped 2 garlic cloves, crushed 1 x 400g/14oz can chopped tomatoes 300ml/10fl oz chicken stock 2 tbsp tomato purée 1 tbsp Worcestershire sauce 1 tbsp dark brown muscovado sugar 2 … Continue reading Sausage and Bean Casserole