Salmon Spring Rolls with Vietnamese, Coriander Dip

This recipe is one of my favourites so far! Definitely suggested trying this one! I N G R E D I E N T S For Marinade: 1/4 cup seasoned rice vinegar 1/4 cup fresh lime juice 2 tablespoons chopped fresh coriander 1 teaspoon grated peeled fresh ginger 1 x salmon fillet , boned, skinned. For Dipping Sauce: 1/4 cup plus 2 tablespoons lime juice. … Continue reading Salmon Spring Rolls with Vietnamese, Coriander Dip