Prawn Noodle Salad With Crispy Onions

With all this unexpected heat here in the UK, totally welcoming a fresh and easy dinner tonight! I N G R E D I E N T S 3 nests medium egg noodles (rice noodles work well too!) ½ large cucumber, shaved into ribbons 1 bunch of spring onions, finely sliced 100g cherry tomato, halved 1 green chilli, deseeded, finely sliced 200g cooked king prawns, defrosted if … Continue reading Prawn Noodle Salad With Crispy Onions

Pork fillet with a walnut & pecan crust and mushroom sauce 

Not the best in presentation, but was totally scrummy. I N G R E D I E N T S New Potatoes, quartered (or small chunks) Pork Fillet, cut into portions Broccoli Bread Crumbs Walnuts/Pecans, roughly blended (pistachios are a good option too!) 1 Teaspoon of Dried Thyme 1 Teaspoon of Dried Rosemary Chicken stock 2 Tablespoons of oil Seasoning Mushrooms Double Cream Shallot Cracked … Continue reading Pork fillet with a walnut & pecan crust and mushroom sauce 

Turtle Bay Preview Night Food Review

    Last night was their Norwich preview party, and although I am suffering this morning from sampling all their yummy cocktails, I have to say I thoroughly enjoyed myself! I got the opportunity to try a varied selection of food and drink, allowing my ‘no alcohol’ rule to slip a little bit…. Admittedly, I can’t write this review as a TRUE diner, though that … Continue reading Turtle Bay Preview Night Food Review