Ingredients 4 x Chicken Breasts, cubed (optional: meat of choice) 2 medium onions, finely sliced 4 Garlic cloves, finely sliced 1 thumbsized piece of Ginger, grated 400g Can tomatoes or passata 1 tsp ground cumin 1 tsp ground coriander 1 tsp ground caraway 1 tsp black pepper 1 tsp chilli powder (to your own taste) a half tsp tumeric Salt (Season to taste) 1 tablespoon … Continue reading Recipe | Simple Madras Curry
Ingredients 2 Chicken breasts 1 Egg, beaten 2 Cups breadcrumbs 1 tsp Dried chilli flakes 1⁄4tsp table salt 1 Cup Pistachios, blended Method Cut chicken breasts into thin strips, about one inch wide. Mix together the breadcrumbs, chilli, nuts and salt in a bowl. Dip chicken pieces into egg mixture, then dredge in crumb mixture. Make sure each piece is well covered. Lightly oil … Continue reading Pistachio, Chilli & Bread Crumb Chicken
NOTHING, beats making something yummy with produce fresh from your garden. I made this jam today with my own tomatoes and chillies, so proud! Making your own sauces, dips, jams etc is a lot easier than you think. Give this one a try! 🙂 Good for when you have friends round, enjoying a bottle of red wine, or even just a munch! I N G … Continue reading Tomato & Chilli Jam
It’s pretty meh this morning. Trying to wake up Mr. Sunshine with my breaky! Breakfast has always been my favourite meal. Sets you up for the rest of the day, and gives you time to plan your goals of the day. Today’s goals/expectations are getting fitted for my pointe shoes, listen to the scary old granny’s at the bus stop and desperately avoid giving in … Continue reading Sunny Side Up!
Ingredients: 1 x red chilli 500g steak mince 1 x 5 bean (kidney beans with chilli are just as good) 1 x can chopped tomatoes 1 desert spoon Worcester sauce 1tsp cumin 3 x garlic cloves, finely chopped 1 x Brown onion, chopped 1tsp ground coriander 1tsp paprika 1 x yellow bell pepper, finely chopped 1 x red bell pepper, finely chopped Tomato purée 1tbsp … Continue reading Chilli con carne with avocado ☀️