Ingredients 1 wheat tortilla wrap 2 1/2 tbsp tomato sauce 1 Handful mozzarella, grated 1 Tsp Chilli flakes (optional) Toppings of choice Method Preheat the oven to 200C. Lightly oil a baking tray (trust me I learnt the hard way without doing it!), then place the tortilla wrap on a baking sheet and spread over the tomato sauce. Sprinkle over the cheese. Add any toppings … Continue reading Recipe | Tortilla Pizza
Ingredients Wholemeal tortillas/wraps Blackened Cajun spice – To season Method Pre-heat oven to 200°C Cut the tortillas into wedges. Spread the tortilla wedges out on a baking sheet in a single layer. Sprinkle with a little blackened Cajun spice, and bake for 4 – 6 minutes,turn half way or until they are just beginning to colour. Remove from the oven and let cool. Use to … Continue reading Recipe | Baked Wholemeal Tortilla Chips
Ingredients For the flatbreads 350g/12oz plain flour, plus extra for dusting salt and black pepper 2 tbsp olive oil 150-200ml/5-7fl oz warm water For the topping 3 tbsp olive oil 2 garlic cloves, finely chopped 1 x 400g/14oz tin chopped tomatoes ½ tsp dried mixed herbs 2 balls mozzarella, drained and torn ½ Red Pepper, thinly sliced Rocket leaves Method For the flatbreads: Sieve the flour into a mixing bowl and season with a … Continue reading Recipe | Tomato, Mozzarella, Red Pepper & Rocket Flatbread
I have to say, after ages of fighting them and the hype.. Avocados are winning me over! This is a nice alternative to the more traditional, and another good way of using any that are on their way out, or needing used! 🙂 I N G R E D I E N TS 1 Large bunch fresh basil 2 ripe avocados, halved and de-stoned 1 … Continue reading Avocado Pesto
NOTHING, beats making something yummy with produce fresh from your garden. I made this jam today with my own tomatoes and chillies, so proud! Making your own sauces, dips, jams etc is a lot easier than you think. Give this one a try! 🙂 Good for when you have friends round, enjoying a bottle of red wine, or even just a munch! I N G … Continue reading Tomato & Chilli Jam
Ingredients: Tortilla chips – (if you wanna cheat :-p) Tortillas – (if you want to make your own! I use either corn or Wholemeal) Salsa Guacamole Jalapeños Cheese – I used mature cheddar, but your choice! For the salsa: Ingredients: Tomatoes, finely chopped 1 small onion, finely chopped 3 mild chillies, finely chopped bunch coriander, finely chopped salt, to taste lime juice, to taste 1 … Continue reading Cheeky Nachos!